top of page

Groceries


Today is grocery day. Visitors from the frozen north are arriving tonight and tomorrow, and I’m assuming they’ll want food when they get here. After I write this blog, its off to the grocery store to lay in enough supplies to feed the invading hordes. It used to be that when I went to the grocery store I went up and down every single aisle so I didn’t miss anything. This is where food companies hook you with sugar and salt. Take a look at any processed food, and you’ll see what I mean. It was the Lovely Louise who taught me how to shop in grocery stores. Being the creature of habit that I am, I always park so I can use the right-side entrance to the store. I would get my cart and proceed with my very logical method of shopping: I went up and down every single aisle so I could look at everything, just in case I spotted something I wanted but didn’t know they had. I shopped in a grid pattern. I believe most men shop the same way. Not my darling Louise. We started by going in the wrong door. I kept my mouth shut and kept telling myself that I could do this. Instead of following the standard grid pattern we started wandering all over the perimeter of the store. And not in any kind of planned attack: more of a random back and forth. As we meandered back and forth, covering the same territory multiple times, I started to get tense. When I asked why she didn’t go down any aisles, she responded by telling me that the only real food is around the outside of the store. I realized she was right. Now when I shop, I don’t do the aisles. Sometimes I run into an aisle to get ketchup, beef stock, or my secret potato chips that I have to hide so no one else eats them, but almost everything else I buy is not in the aisles. I no longer have processed food in my house. I now cook most everything from scratch, and I after I started doing so I was surprised to discover that once you know what you’re doing, it really doesn’t take that much longer to make fresh, healthy food. I also read labels now. Since most crackers are at least ten calories per cracker, I go for the baked ones, some of which have only about five calories. Interestingly enough, this does not mean I’m eating fewer calories; it means I can eat twice as many crackers. Imagine my surprise when I discovered that Shredded Wheat has 70 percent more calories than Cheerios! Its just wheat, for crying out loud. It even looks healthy. I shouldn’t obsess over this. I should just realize that cereal is in an aisle and simply avoid it. I guess its back to bacon and eggs for breakfast. In any case, I now do my circuit around the outside of the store and get just about everything I need. If you’ve read my blog “Of Women and Onions,” you’ll know why I’m grateful that onions are not in an aisle.


Subscribe

Join our mailing list

Never miss an update

Recent Posts
bottom of page